Lentil Dip Recipes

Fixings (8) 

1 quart cooked lentils

1 teaspoon crisp mint, minced (and 3 full leaves for embellishing)

1/2 tablespoons lemon juice

1 tablespoon olive oil

1/2 teaspoon salt

1/2 teaspoon garlic, minced

1/4 teaspoon ground nutmeg

1 teaspoon new thyme, minced

With regards to sound plunges and spreads, hummus gets the majority of the adoration and consideration. However, it's the strong lentil that packs a higher protein punch with less fat and calories per serving. The straightforward, but flavorful formula from Baba Cool's official gourmet expert Gabriella Mann features the smooth surface of the vegetable as it's combined with reviving mint, lemon juice, and garlic. Unpretentious notes of nutmeg round out the dish to make a starter that is ideal for any mid year gathering.

For other solid plunge thoughts, attempt our Garlicky Kale and Spinach Dip formula or our Cannellini Bean Dip formula.


1Place all fixings into a blender or sustenance processor.

2Blend until smooth.

3Garnish with mint and shower of olive oil.

4Serve with a choice of delightful radishes and treasure carrots.
Lentil Dip Recipes Lentil Dip Recipes Reviewed by Blogger on February 18, 2018 Rating: 5

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